YINA
Organic Astragalus Root
Astragalus root, also known as Huang Qi, is a renowned adaptogenic herb in Chinese medicine. Harvested from Inner Mongolia, this herb has been cherished for centuries for its immune-boosting and energy-enhancing properties.
- Organic certified by CCOF
- correct species according to Chinese Pharmacopeia
- independent third-party screening
- free from heavy metals, sulfur dioxide, or other contaminants
Sweet and nourishing, Astragalus is often included in soup recipes for strengthening the immune system, aiding in recovery from illness, and fortifying overall vitality.
TCM BENEFITS
Astragalus root is often used in Traditional Chinese Medicine for the following benefits:
- Tonifies the Wei Qi or immune system
- Enhances energy
- Tonifies the Spleen Qi and Yang Qi
- Tonifies the Qi and Blood
- Helps to reduce water retention and edema
- Decreases perspiration
Daily Immuni-tea
Try this Chinese medicine tea to boost energy and fortify immune system. Tastes subtly sweet and nourishing.
- 5g astragalus root
- 5g goji berries
- 2 jujube red dates
Bring 2 cups of water to a boil. Add in the astragalus root and boil for 15-20 minutes to infuse and extract. Add goji berries and jujube red dates in the last 5 minutes. Can be enjoyed daily, best consumed during the day.
Astragalus Root 黄芪
- Quantity: 4 oz, 113 g
- Common Chinese name: 黄芪 huang qi
- Scientific name: Astragali membranaceus Radix
- TCM Taste: Sweet
- TCM Nature: Warm
- Meridians: Spleen, Lung, Triple Warmer
Contraindications: Consult your physician or herbalist before taking if you have autoimmune disease or are taking immune-suppressing drugs.
This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.